Local Spotlight
News, tips and stories from the My Business Directory business community
Turtle Tavern: Pool Tables, Darts, and Wings on South Military Trail
This South Military Trail bar and grill pairs wings and crab cakes with two pool tables, darts, and a dozen TVs for game day.
Penelope's Diner: American Breakfast Meets Falafel and Shawarma
This family-owned West Atlantic Avenue diner pairs create-your-own omelets with falafel, hummus, and lamb shanks, plus beer and wine.
Lindburgers Delray Beach: Home of Over 50 Burgers on West Atlantic Avenue
This West Atlantic Avenue burger spot pairs its Pub Burger and tower of onion rings with a family-friendly patio and daily happy hour.
Ramen 369: Tonkotsu Broth from an Owner Who Trained in Japan
Owner Hiro trained in Japan to perfect the tonkotsu broth at this NE 2nd Avenue ramen spot with an open kitchen and homemade noodles.
Sande's Restaurant: A Cash-Only, Old-School Diner Where Staff Know Your Name
This Federal Highway diner has served cash-only breakfast and lunch since early morning hours, with staff who know regulars by name.
Pita Lee: Glatt Kosher Shawarma and Laffa on Jog Road
This Glatt Kosher, ORB-supervised spot on Jog Road serves shawarma hummus, kebab pita, and grilled chicken on pita or laffa.
Santana's Kitchen and Cocktails: Latin Heritage Since 1981 Meets Chef-Crafted Empanadas
This Delray Beach Latin American kitchen, rooted since 1981, plates guava-glazed duck empanadas and mole negro in a plant-filled, wood-accented space.
Victor's Indian Palace: Goat Curry and Indo-Chinese Fusion on Atlantic Ave
This West Atlantic Avenue kitchen pairs a chef's-special goat curry and palak paneer with Indo-Chinese dishes like chili chicken.
Enigma Bistro: Where a Brazilian Chef Meets Cuban Family Recipes
Owners Nas and Adita blend Brazilian technique with generations-old Cuban recipes for dishes like lechon asado and snapper Havana.